Side Plates

Golden crispy potato wedges cooked in air fryer. Fluffy inside, crunchy outside. Ready in 30 minutes.

Crunchy cabbage, colorful vegetables and a bright sesame-ginger dressing for a quick, refreshing side or light lunch.

Aromatic bread with garlic and rosemary, featuring crisp crust and soft interior. Perfect for sharing.

A colorful mix of baby spinach, asparagus, radishes, and fresh peas topped with feta and sunflower seeds in a bright lemon-honey dressing.

A bright, fresh dressing blending orange, lemon, and lime with quality olive oil for versatile kitchen use.

Golden baby potatoes boiled until tender, smashed flat, roasted until crispy, and finished with garlic butter, Parmesan, and fresh chives.

Oven-roasted sweet potatoes stuffed with spiced apples, walnuts and maple for a cozy vegetarian side or main.

Smoky grilled watermelon wedges tossed with lime, cilantro, olive oil, salt and optional chili for a bright summer side.

Crisp cherry tomatoes, cucumber, peppers and greens tossed in a lemon-Dijon olive oil dressing - ready in 15 min.