Side Plates

Golden baby potatoes boiled until tender, smashed flat, roasted until crispy, and finished with garlic butter, Parmesan, and fresh chives.

Tender spinach, sweet strawberries, nuts, and zesty poppy seed dressing create a refreshing and colorful dish.

Golden-brown wedges baked with herbs and spices for irresistibly crispy results

A fragrant, flavorful broth made from fresh vegetables and aromatic herbs. Perfect base for soups, risottos, or sipping solo.

Golden, crispy sweet potato wedges with warm cinnamon and a hint of spice. Perfect as a healthy side or snack.

Tender asparagus bundles wrapped in smoky beef bacon, roasted until crispy and golden. Perfect appetizer or side dish.

Seasonal root vegetables caramelized under a balsamic glaze for a flavorful and colorful dish.

Crisp green apples and celery combined with toasted walnuts in a light, tangy dressing.

Golden roasted vegetables glazed with honey and aromatic tarragon create a tender, caramelized side perfect for any meal.